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De: na Salt - black garlik 150 g

Availability: In stock

Only 30 left

4.36 EUR (Incl. Tax)

Quick Overview

DE:Na salt naturally reduced Sodium from NaCl through Fast fermented soybean paste Natto strain (Bacillus subtillis) fermentation method without addition of mixed formula artificially.
-Additives Fee, naturally dediced Sodium ion optionally - 20%


De: na Salt - black garlik 150 g



Fermented salt 90% (fermented strain in culture medium, 15.5% [alpha soy prah5.6% dextrose monohydrate 5.6%, mono-phosphate 1.4% dipotassium phosphate 2.8% fermented strain (Bacillus Subtilis) 0.1%, Refined salt 84.5%]), Black garlic powder 10% (100% Garlic).

* Shipping weight: 200 g

Additional Information

SKU 729
Manufacturer "Marine Bioprocess Co." Ltd., South Korea